歡迎訪問2027西班牙馬德里肉類產品展覽會 簡稱：西班牙肉類展，展務窗提醒您，展會2027年時間暫未更新，如果您需要參觀請聯(lián)系主辦方確認開展時間，提前做好出行計劃，如果需要訂展位可以在線提交需求，展務窗將安排主辦方招商專員和您對接，提供展位圖及相關費用清單，對接過程中出現任何問題都可以第一時間請求展務窗協(xié)助。

ET ATTRACTION, the last International Meat Products Fair in Madrid, Spain, featured 373 exhibitors representing the company's brand in hall 4 of the Madrid Exhibition Centre last year for the second year in a row in this important economic exhibition area. The trade show, organized by IFEMA and THE SPANISH NATIONAL MEAT INDUSTRY ASSOCIATION ANISE, HAS BECOME THE LARGEST COMMERCIAL PLATFORM AND THE ONLY TRADE SHOW DEDICATED TO SPAIN'S FOURTH LARGEST INDUSTRIAL SECTOR, GENERATING A TURNOVER OF 24 BILLION EUROS. The last exhibition featured 373 companies and brands from 16 countries and will cover an area of 10,000 square meters. The three-day B2B relationship in the fruit and vegetable industry gives you the opportunity to get information about professional market opportunities in Spain and Latin America within three business days under the same roof. Launch, develop and close purchase transactions throughout THE MET ATTRACTION distribution channel. Build a business network: Register at trade meeting points and use our meeting agenda to make appointments with exhibitors. Schedule meetings with existing and potential suppliers. Access and strengthen business relationships with current vendors. Analyze and directly examine the product/service characteristics of potential new suppliers. Compare the features of all product series directly. It is an ideal place to observe industry and consumer trends. Find and discover new products, technologies and services. This is an opportunity to participate in conferences, seminars and parallel events that are important sources of information on trends and developments in the industry, AND ATTRACTION, which is a key business tool for projecting a purchasing power image. Develop distribution agreements for products/services. They provide the information they need to assess the likelihood of future participation as exhibitors. The range of exhibits Meat processing: facilities, machinery, industrial equipment and industrial services. , quality, hygiene, cleaning and safety, cutting and processing machinery and instruments, packaging, weighing, packaging and labelling, logistics, warehousing and transportation, ingredients, condiments and raw material preparation, MEATIC: technology, automation and digitization, packaging, commercial equipment and point of sale, catering equipment, financial institutions, services Meat products: fresh meat, frozen meat, other, marinated ham and shoulder-cut, cold-cut and pickled meat, cooked ham and shoulder. Cold-cut and meat sauce, air-dried, pickled, smoked and salted meat products, pre-made and canned meats, meat products and snacks Meat products: fresh meat, frozen meat, other, marinated ham and shoulder-cut, cold-cut and pickled meat, cooked ham and shoulder. Cold-cut and meat sauce, air-dried, pickled, smoked and salted meat products, pre-made and canned meats, meat products and snacks